Food Safety Programs
Food Agent Australia can handle all your licensing concerns so that you can tend to more important issues within your business. We offer a wide variety of food licensing services
What is this?
To prevent any possible food safety hazards, Food Safety Programs are much recommended for all food businesses residing in Australia.
According to the Australian Institute of Food Safety, a Food Safety Program should:
Identify all potential food safety hazards that may be reasonably expected to occur in the food business’ operations
Identify solutions for controlling these hazards
Include daily records that demonstrate regular measurement and observation for each of the controls
Provide procedures for corrective action when a hazard is found to not be under control
Provide for the regular review of the program by the food business to ensure its adequacy
Include a documented mechanism that outlines basic food safety procedures should the Food Safety Supervisor become absent
And all of these are possible to achieve with Food Agent Australia. FAA can help you design and manage a perfect Food Safety Program for your business! Sign up now and be a member.